Texas A&M AgriLife Bookstore
0 Items: $0.00
Need More Info?
EAG-001: The Impact of the Beef Industry in the Southern Ogallala Aquifer…..
210550, 15; 222550, 85;
This item is a free electronic download. More than 36 percent of the fed beef produced annually in the United States comes from a concentration of feedlot operations from Southwest Kansas through the Texas High Plains. This publication explains the impact of the beef industry on the water supplies and economy of the Southern Ogallala Region. Go to:
to order printed copies. (17 pp., 12 photos, 12 tables, 9 figures) By: Bridget Guerrero, Steve Amosson, and Ted McCollum.
E-401: Air Quality Standards and Nuisance Issues for Animal Agriculture
E-361: Emergency Animal Management during Disasters
E-187: Texas Adapted Genetic Strategies for Beef Cattle II: Genetic-Environmental Interaction
E-52: Manure Harvesting Frequency: The Key to Feedyard Dust Control in a Summer Drought
E-348: Recognizing and Managing Common Health Problems of Beef Cattle
E-192: Texas Adapted Genetic Strategies for Beef Cattle X: Frame Score, Frame Size, and Weight
E-393S: Entendiendo el consumo de forraje de los animales en pastizales
E-568: Low Stress Cattle Handling in Dairy Environments
About the Bookstore
Email the Bookstore
Login / Register
Manage My Account
Help / FAQ
Shipping & Deliveries
Returns & Exchanges