EWF-016: Adding Value to Oyster Crops-Branding, Marketing & Production Strategies
Adding Value to Oyster Crops-Branding, Marketing & Production Strategies information sheet


 
210550, 15; 254550, 85;
Publication Date: 2016 January NEW
Email: jccathey@tamu.edu


Product Code: EWF-016
Qty:

Description
 
Electronic download only. To maximize profits, small hatcheries and oystermen can focus on branding, marketing, and production techniques to increase demand without increasing costs. Utilizing unique oyster-culture practices, highlighting regional variations, creating a brand name, and attracting a loyal following can lead to increased sales and profits. 4 pg. By: Dr. Todd Sink, Elizabeth Silvy, Hannah Gerke