L-5004: Prepare Meat and Poultry Safely
Prepare Meat and Poultry Safely information sheet


 
Our Price: $2.00
210550, 15; 242550, 85;
Publication Date: 2009 July
Email: ccoufal@poultry.tamu.edu

Quantity in Stock:940
Product Code: L-5004
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Description
 
This publication explains how to help prevent foodborne illness by properly handling meat and poultry.  Go to: EL-5004 to order a free electronic download.  (2 pp.) By: Michael  Davis