E-201: Safe Handling of Fresh Cantaloupe
safe handling of fresh cantaloupe

210550, 15; 230550, 85;
Publication Date: 2008 Sept
Email: j-anding@tamu.edu

Product Code: E-201

Electronic download only. This publication explains how to help prevent food-borne illness by choosing, transporting, storing and preparing cantaloupe safely. Go to: E-201S to order a free electronic download in Spanish. (2 pp.) By: Amanda Scott